We started the day off with brunch with some awesome friends at this quaint little bistro in town.
-I ordered the veggie frittata without the cheese and fruit on the side in place of potatoes and banana bread that normally comes with it. The only thing that I did miss was having a mimosa :( Water is just not the same.
Lunch consisted of leftover salad and a nap.
Dinner. We went to my parents for a cookout where they pulled out all the stops. My sweet mom even added fruit to the cheese and cracker plate so I would be less tempted. They were both great about trying to make sure I had plenty of options available that fit Whole30. The menu was as follows:
- Steak with mushrooms
- Lobster tail
- Sweet potatoes
- Salad
- Corn -I did not eat
- Rolls -I did not eat
- Homemade lemon ice box pie made from my grandmother's recipe- yes, I resisted :)
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